Serving Size 2 Frankfurt (Approximately 63g)

Servings per Pack 16

 

	Average Quantity Per Serving	% Daily Intake* Per Serving	Average Quantity Per 100 g
Energy	482 kJ	-	765 kJ
Protein            - Gluten	7.8 g Not detected	-	12.5 g Not detected
Fat, Total            - Saturated	7.8 g 2.8 g	-	12.4 g 4.5 g
Carbohydrate, Total             - Sugar	3.3 g Less than 1.0 g	-	5.2 g Less than 1.0 g
Sodium	718 mg	-	1140 mg
*Percentage Daily Intakes are based on an average adult diet of 8700kJ.  Your daily intakes may be higher or lower depending on your energy needs.

MANUFACTURED MEAT 

Meat Including Pork (74%), Water, Curing Mix [Potato Starch, Salt, Modifed Starch (1440), Soy Protein, Mineral Salts (450, 451, 452), Vegetable Gums (407, 412, 415), Acidity Regulators (331, 262), Dextrose, Antioxidant (316), Vegetable Powder, Fermented Red Rice, Preservative (250), Vegetable Oil, Spice Extract, Natural Flavour], Acidity Regulators (326, 325). Edible Collagen Casing (Contains Natural Colours: 120, 160b, 160c).

Note: If present, Dextrose, Maltodextrin and/or Modified Starch is derived from Corn or Tapioca

• Made in Australia from Imported and Local Ingredients
• Gluten Free
• Edible Casing
• No Artificial Colours
• No Artificial Flavours

Once opened, store at 4°C or below and consume within 4 days of opening.