Serving Size 50 g

Servings per Pack 20 per kg

 

	Average Quantity Per Serving	% Daily Intake* Per Serving	Average Quantity Per 100 g
Energy	800 kJ	9%	1.600 kJ
Protein            - Gluten	9.8 g Not Detected	20% Not Detected	19.6 g Not Detected
Fat, Total            - Saturated	16.3 g 6.3 g	23% 26%	32.5 g 12.6 g
Carbohydrate, Total            - Sugar	1.9 g Less than 1 g	0.6% 0.2%	3.8 g Less than 1 g
Sodium	700 mg	30%	1.400 mg
*Percentage Daily Intakes are based on an average adult diet of 8700kJ.  Your daily intakes may be higher or lower depending on your energy needs.

Pork (76%), Beef (19%), Curing Mix (Salt, Spices (Including Garlic) Dextrose, Skim Milk Powder, Lactose, Mineral Salt (451), Rosemary Extract, Antioxidant (316), Starter Culture, Preservative (250).
FERMENTED MANUFACTURED MEAT – NOT HEAT TREATED 
Note: If present, Dextrose, Maltodextrin and/or Modified Starch is derived from Corn or Tapioca.

• Gluten free
• Made in Australia

Once opened, store at 4°C or below and consume within 4 days of opening.