Millionaire Bacon
Prep time - 15 mins | Cooking time - 30 mins | Serves 4Ingredients
- 8 slices Primo Maple Bacon
- 50 g brown sugar
- 1 tbsp maple syrup (15 ml)
- ½ tsp ground black pepper
- ½ tsp chilli flakes (optional, for heat)
Method
- Preheat oven to 180°C (fan forced) and line a baking tray with parchment paper.
- Mix brown sugar, maple syrup, black pepper, and chilli in a small bowl to form a sticky glaze.
- Lay bacon slices flat on the tray, then brush generously with the glaze.
- Bake for 20–25 minutes, turning once, until caramelised and crisp.
- Cool slightly before serving — the glaze will set into a sweet, spicy crust.